/> --facebook verification-- OUR VALUE PROPOSITION – Pablo Kim’s Chimichurri

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We want to give you the best and freshest chimichurri you can buy. 

Our value proposition to you, is that the chmichurri you are getting is fresh. We take tremendous pride in our work, and we want to make sure that you get a fresh bottle of chimichurri. 

What does that mean?

Our Chimichurri does NOT contain any ingredients that cannot be found in any regular kitchen.As such, our product is only kept by the natural process of pickling.

Our Chimichurri will arrive fresh at your door, the fresh state will last somewhere between 2 and 3 weeks after it was made, if refrigerated. Which slows down the process of fermentation.

If you do not refrigerate it, the process of pickling is accelerated, which would result in aged chimichurri. Once the chimichurri has aged(pickled) it will be good for about 6 months.

Chimichurri is traditionally consumed aged in Argentina, but we want to bring you the full experience, and let you decide how you want to have your chimi!


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