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    Dungeness Crabs by Chef Quisha Milton

    Dungeness Crabs by Chef Quisha Milton
    Posted on 5 comments

    Dungeness crabs recipe by Chef Quisha Milton.

    1 Dungeness crab, cleaned. 
    6 medium to colossal size shrimp.(dealers choice on that one) if the shrimp size goes up add an additional clove of garlic or 2.
    Salt to taste
    4 tablespoons spicy Pablo Kim's Chimichurri or regular Pablo Kim's Chimichurri. 

    Charcuterie board ideas... with chimichurri!

    Charcuterie board ideas... with chimichurri!
    Posted on 4 comments

    Charcuterie board with chimichurri suggestions, on how to add a different flavor to your meal on girls night in, or friends gatherings

     

    Bread! French, Sourdough, Sliced, etc!

    Bread! French, Sourdough, Sliced, etc!
    Posted on 4 comments
    We love bread, but some times, adding an extra flavor makes all the difference. From a good slice to an amazing slice of bread

    Cheese board for wine nights with Pablo's chimichurri

    Cheese board for wine nights with Pablo's chimichurri
    Posted on 4 comments
      For those fancy yet intimate nights(or days) with charcuterie and wine, have chimichurri to have an added flavor layer.    If you want more ideas go here   and if...

    Waffle and Eggs.... with Chimichurri!

    Waffle and Eggs.... with Chimichurri!
    Posted on 4 comments
        One of the best things about food, is that no one can really tell you how to eat it. if you like it your way, it is your...

    Chimichurri with caprese Salad

    Chimichurri with caprese Salad
    Posted on 4 comments
      Try Pablo's Chimichurri with caprese salad, and a  interesting twist to the Italian timeless classic! Get some tomatoes, Basil and mozzarela cheese, slice them up, and drizzle with Pablo...

    Chimichurri pairings: Chimichurri with fries

    Chimichurri pairings: Chimichurri with fries
    Posted on 4 comments
    People often times ask "what goes with chimichurri?" or "how do I eat chimichurri?"  If for some reason, you do not or cannot eat meat, chimichurri, is something that you can still eat.  And one of our favorite ways of eating is with French fries! Just drizzle a spoonful(or two) of Pablo Kim's chimichurri over fries and enjoy a more defined flavor! Cut through the greasiness with a healthier option for flavor

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